| The ongoing story of the Chuckster ( @ 2007-03-14 15:49:00 |
| Current location: | 34 56' 32.92" -81 02' 04.41" |
| Entry tags: | food |
Epicurean Overload
Last night Julie and I ate out with friends.
What did we have?
Sweet potato beignets, foie gras creme brulee, fried green tomatoes with duck confit and corn cream reduction.
Those items were just the appetizers.
Main courses included:
Filet Mingion in a rosemary bacon sauce; stuffed rabbit saddle; Bone in frenched pork chop with a pinot noir, shallot glaze; flounder meuniere.
Desert was too decadent to list.
Pictures start here, Andy is a much better photographer than I am.